GCSE · Biology · Edexcel · Spec 1BI0

Core practical: rate of respiration in living organisms

Put some germinating peas in a tube and a coloured liquid in a thin tube starts creeping towards them. Nobody is touching it. So what is pulling it along?

Biology · The respirometer

Meet the simple respirometer

Showing 4 layers: Beaker and liquid, What is inside the tube, Boiling tube, Bung and capillary tube

Layers

Explore

Select a part, or peel a layer to look inside the tube

A bung with a capillary tube closes the tube. The coloured liquid moves along the capillary.

Select each part to see what it does. Peel the layers to look inside the tube.

Why does the liquid move?

?

Reason it through

Why does the coloured liquid creep along the capillary tube towards the organisms?

Link 1 of 4

First link · your turn

Start with the organisms. What are they doing inside the tube?

2
Locked — reveal the link above first
3
Locked — reveal the link above first
4
Locked — reveal the link above first

Biology · Planning the temperature investigation

Which job does each quantity do?

Pick a quantity, then pick the category it belongs in.

Still to sort

Independent variable (0)

The one thing you change on purpose

Where the line is: You set it. You do not measure it as a result.

Dependent variable (0)

What you measure in each run

Where the line is: You measure it. You do not set it.

Control variable (0)

Kept the same in every run

Where the line is: You hold it steady rather than changing or measuring it.

6 of 6 still to sort.

Biology · The method

Put the method in order

Put the steps of one temperature run in the order you would do them

1 · First6 · Last
  1. Mark the starting position of the coloured liquid

  2. Change the temperature, using the same number of organisms

  3. Repeat three times at that temperature

  4. Leave the tubes in the water bath for five minutes

  5. After five minutes, mark the end position and measure the distance moved

  6. Put the open end of each capillary tube into coloured liquid

Biology · Calculating the rate

Fill in the missing steps

Mealworms are tested at 35 °C, three runs of five minutes. The liquid moves 32 mm, 30 mm and 34 mm towards their tube, and 2 mm towards the control tube in every run. Find the mean rate of respiration. (Invented numbers, just to practise the method.)

  1. Run 1 first: 32 mm towards the mealworms. Correct it with the control tube before anything else.
  2. missing step
Which line is step 2?

Predict, then check

Commit to an answer before you look.

You warm the organisms in steps, from cool, to the optimum temperature, to well above it. What happens to the rate of respiration?

WHAT YOU'VE LEARNED

A quick recap of today's lesson.

What you need to know

  • A simple respirometer measures the oxygen small organisms, such as germinating peas, mealworms or woodlice, use in a set time.
  • Set-up: soda lime, cotton wool, organisms in a boiling tube; a bung and capillary tube close it, open end in coloured liquid.
  • Soda lime is corrosive, so safety glasses are worn and contact with skin and eyes is avoided.
  • Soda lime absorbs the carbon dioxide, so the pressure falls and the coloured liquid is drawn towards the organisms.
  • Have a goYour friend Sam insists the liquid moves because the carbon dioxide the organisms breathe out pushes it along. What does the soda lime do that proves Sam wrong?

    It absorbs the carbon dioxide, so gas is lost, the pressure falls and the liquid is drawn in, not pushed.

    Pushing would need extra gas building up in the tube. Here the carbon dioxide never builds up, so it is the falling pressure that draws the liquid in.

  • So the distance the liquid moves is related to the amount of oxygen the organisms use.
  • Independent variable: temperature, set with a water bath. Dependent variable: distance moved. Controls include organism number, oxygen, glucose and time.
  • Method: five minutes in the water bath to reach its temperature, mark the liquid’s start, then its end after five minutes; repeat three times.
  • Have a goA tired student skips the five minutes in the water bath and starts marking at once. Why will the reading not really belong to the temperature being tested?

    The organisms have not yet reached the water bath’s temperature.

    Temperature is the independent variable, so the organisms must be at the temperature being tested. The five minutes is how they get there.

  • A second tube with no organisms shows the effect of atmospheric pressure changes; subtract its distance from the organisms’ tube.
  • Rate = distance moved (mm) ÷ time (minutes), in mm per minute; take means of the repeats at each temperature.
  • Have a goJo gets 14 mm towards the organisms and 3 mm towards the control tube in 5 minutes, and announces a rate of 2.8. Which step did Jo skip, and what is the right rate?

    Jo skipped subtracting the control tube: (14 − 3) ÷ 5 = 2.2 mm per minute.

    Jo divided 14 by 5. The control tube’s 3 mm is movement from atmospheric pressure changes, not the organisms, so it comes off first.

  • Up to the optimum, a higher temperature raises the rate; above it, enzymes denature and the rate falls, and can eventually reach zero.

The big picture

A simple respirometer measures the oxygen small organisms use. Soda lime absorbs the carbon dioxide they make, so the pressure falls and the coloured liquid is drawn towards them. Distance moved ÷ time gives the rate in mm per minute.

Key points

1A simple respirometer measures the oxygen small organisms use in a set time; the distance the coloured liquid moves is related to that oxygen.
2The soda lime absorbs the carbon dioxide, so the pressure in the boiling tube falls and the coloured liquid is drawn towards the organisms. Cotton wool keeps the organisms off the corrosive soda lime.
3In the temperature investigation, temperature is the independent variable and the distance moved is the dependent variable. The number of organisms, oxygen, glucose and the time respiring are controls.
4Subtract the control tube’s distance, then divide by the time in minutes to get the rate in mm per minute, and take the mean of the repeats at each temperature.
5Rate rises with temperature up to the optimum, then falls as enzymes denature. Soda lime is corrosive, and exposing organisms to unfamiliar temperatures raises an ethical question.

Worked example

Problem

Peas respire in a respirometer at 25 °C for 5 minutes. The liquid creeps 20 mm towards the peas’ tube and 2 mm towards the tube with no peas. Work out the rate of respiration.

⚠ Watch out

Thinking the carbon dioxide the organisms breathe out pushes the liquid along. It does not: the soda lime absorbs it, so the pressure falls and the liquid is drawn in towards the organisms.

🧠

Memory hook

Soda lime snatches the carbon dioxide, so the liquid follows the missing oxygen. For the sum, remember S-D-M: Subtract the control, Divide by the minutes, take the Mean.

✓

Check yourself

Cover the page and say it out loud: what are soda lime, cotton wool and the control tube each for, and how do you turn a distance in mm into a rate?

Flashcards

(15)
What does a simple respirometer measure?
The rate of respiration in small living organisms, such as germinating peas, mealworms or woodlice, by measuring the oxygen they use in a set time.
Aerobic respiration: what goes in and what comes out?
Glucose and oxygen react to make carbon dioxide and water.
What goes in the boiling tube, and in what order?
Soda lime, with cotton wool on top, then the small organisms. A bung with a capillary tube closes it.
What is the soda lime for?
It absorbs the carbon dioxide the organisms produce.
Why is cotton wool placed between the soda lime and the organisms?
To stop the organisms touching the corrosive soda lime.
Why does the coloured liquid move towards the organisms?
Oxygen is used and the carbon dioxide is absorbed, so there are fewer gas molecules and the pressure falls, drawing the liquid along the capillary tube.
What is the control tube for, and what do you do with its reading?
It is set up the same way without organisms and shows the effect of atmospheric pressure changes. Subtract its distance from the organisms’ tube distance.
Independent and dependent variables in the temperature investigation?
Independent: temperature, controlled with a water bath. Dependent: the distance moved by the coloured liquid.
Name control variables in the temperature investigation.
The number of organisms, the availability of oxygen and glucose, and the length of time the organisms respire.
Equation for the rate of respiration, with its unit?
Rate = distance moved by the coloured liquid ÷ time, in millimetres per minute.
How many repeats at each temperature, and what do you calculate from them?
Three repeats; calculate the mean at each temperature.
Why does the rate rise as temperature increases up to the optimum?
Respiration is controlled by enzymes. Enzyme and substrate molecules move faster, giving more successful collisions with active sites per unit of time.
What happens to the enzymes above the optimum temperature?
Bonds holding the enzyme together break and it changes shape (denatures). The substrate no longer fits the active site, so the rate falls, and can eventually reach zero.
What is the safety precaution for soda lime?
It is corrosive: wear safety glasses and avoid contact with skin and eyes.
What ethical question comes with choosing an organism?
Whether exposing it to temperatures it is not used to is ethical, because it could cause discomfort or death.

Tap any card to flip it, or use Study as deck to go through them one at a time. In the full lesson these run as a spaced-repetition deck — you rate each card Hard, Good or Easy and the tricky ones keep coming back until they stick.

Learning with Lightbulb is opening soon

You can use this lesson now. Join the waitlist and we'll let you know when the full Lightbulb experience is ready.

Keep me posted

More Edexcel GCSE Biology topics

See the full Edexcel Biology curriculum →

How this lesson was checked. This Edexcel GCSE Biology (specification 1BI0)lesson was published through Lightbulb Learning's human-designed editorial process — the educational standards, accuracy rules and publication checks it must pass were authored and approved by Philip Halpin. It passed subject-specific assessment, automated educational checks and technical publication verification before going live (publication checks completed 9 October 2026). Published pages are monitored, human spot-checking is ongoing across the lesson library, and anything found wrong is corrected or withdrawn. How our lessons are made and checked. Spotted a mistake? Email hello@lightbulblearning.co and we'll review it.